Bubbling brooks and streams are a scenic and much loved feature of forest ecosystems, but long-term data at Hubbard Brook Experimental Forest suggests that more productive forests might carry considerably less water.
Harvard botanist Dr. Peter Del Tredici discusses how northeastern forests are being shaped by urbanization, invasive species, acid rain, and climate change.
Following an exhaustive review of more than fifty years of long term data on environmental conditions at the Hubbard Brook Experimental Forest in the White Mountains of New Hampshire, the results are clear: spring is advancing and fall is retreating.
Long-term research on the impacts of climate change can give us insight on how certain environments will respond to warming temperatures. Poughkeepsie Journal reports on Cary research.
Millbrook, N.Y. -- In the northern hardwood forest, climate change is poised to reduce the viability of the maple syrup industry, spread wildlife diseases and tree pests, and change timber resources.
There's a desert in north-central Chile that receives less than six inches of rain a year. Right in the middle of it is a lush mountain forest that is dense with trees, bromeliads, ferns, and mosses.
In assessing a major drop in nitrate loss from the Hubbard Brook Experimental Forest, it was revealed that past disturbances, such as logging, must be included.
Once there were big stands of hemlocks in the ravines and on the steep creek-banks. Their shade was so deep that hardly any underbrush could survive, so the ground was clear between their big trunks.
Forest biomass could replace as much as one quarter of the liquid fossil fuel now being used for industrial and commercial heating in the Northeastern United States.
While walking through the woods in the Hudson Valley, it is common to stumble upon the remnants of stone walls. Now mossy and overgrown, they date back to a time when agriculture dominated the landscape.