If you pay attention to plants, you already know non-native species are commonplace. Queen Anne's lace, chicory and garlic mustard — familiar sights along our roads — are just a handful of the species brought to the U.S. for medicinal or edible purposes.
Podcast A new study in New York reveals that ticks are more likely to be infected with several pathogens, not just the bacterium that causes Lyme disease. The ticks for the study were collected from Dutchess County.
Biogeochemist Kathleen Weathers studies the chemicals and living organisms in fog or mist. Illuminating the chemical relationships among water, land, forests and the ocean increases our understanding of the ecological importance of fog and air pollution.
We've all heard the expression, "Think global, act local." In the environmental context, its popularity no doubt comes from a sense of reassurance — that by taking small, personal steps, we can make a difference.
A terrestrial ecologist at Cary, Clive Jones' work focuses on the concept of organisms that help to engineer the ecosystem. In this interview, he talks about the relationship between ecological engineering and ecological compensation.
Fresh off of a study that showed mice don't die any quicker as uninfected ticks pile onto them, the Cary Institute of Ecosystem Studies is launching research that will examine how mice fare after they get Lyme disease.
There’s a dramatic recovery underway in New England. Red spruce, a tree species that researchers thought was doomed because of acid rain, is now growing faster than ever, and it’s not the only tree growing like gangbusters.
Video Sending a robotic airboat disguised as a crocodile to look for hippo poop in Kenya's Mara River sounds like a hilarious idea, but it wasn't so funny when the hippopotamus started chasing the robot.
The Harvard Forest, in collaboration with the Cary Institute of Ecosystem Studies, has launched a new Science Policy Exchange project on forest pests and pathogens. This project addresses growing concerns about damage to trees, forests, and local economies caused by introduced insects.
To find out how to steer clear of Lyme disease during "picnic season" - a time when people are more likely to pick up ticks - the National Science Foundation spoke with NSF-funded disease ecologist Rick Ostfeld of the Cary Institute.
With the snow melted and the weather warming, folks are finally making their way outdoors, where, if you live anywhere in the Hudson Valley, the black-footed tick that carries Lyme disease can be found.
More than half of the private wells in the Town of East Fishkill have higher concentrations of sodium from road salt than some government health standards recommend, according to a new study by Cary scientists.
This week marks the release of the third National Climate Assessment (NCA). Issued to the President and Congress every four years, the report is a scientific analysis of how climate change is affecting our nation, including what we can expect in the future if the escalating problem is not addressed.