Publications
The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports. Cary Institute staff regularly publish in the best-rated journals in their respective fields.
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, “Sources and fates of dissolved organic carbon in lakes as determined by whole-lake carbon isotope additions”, Biogeochemistry, vol. 84, p. 115-129, 2007.
, “Bacterial growth on allochthonous carbon in humic and nutrient enriched lakes: Results from whole lake experiments”, Ecosystems, vol. 9, p. 489-499, 2006.
, “Does autochthonous primary production drive variability in bacterial metabolism and growth efficiency in lakes dominated by terrestrial C inputs?”, Aquat. Microb. Ecol., vol. 38, p. 103-111, 2005.
, “Ecosystem subsidies: Terrestrial support of aquatic food webs from 13C addition to contrasting lakes”, Ecology, vol. 86, p. 2737-2750, 2005.
, “Autochthonous and allochthonous carbon sources to bacteria: Results from whole lake 13C addition experiments”, Limnol. Oceanogr., vol. 49, p. 588-596, 2004.
, “Whole lake carbon-13 additions reveal terrestrial support of aquatic food webs”, Nature, vol. 427, p. 240-243, 2004.