Publications
The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports. Cary Institute staff regularly publish in the best-rated journals in their respective fields.
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, “Microbial interactions in lake food webs”, in S. R. Carpenter (ed.). Complex Interactions in Lake Communities, 1988, p. 209-227.
, “Ecological thresholds: The key to successful environmental management or an important concept with no practical application?”, Ecosystems, vol. 9, p. 1-13, 2006.
, “Controlling Eutrophication: Nitrogen and Phosphorus”, Science, vol. 323, p. 1014-1015, 2009.
, “Eutrophication: Time to Adjust Expectations Response”, Science, vol. 324, p. 724-725, 2009.
, “Response to Letters “Controlling eutrophication: nitrogen and phosphorus””, Science, vol. 324, p. 721-725, 2009.