Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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Journal Article
W. K. Dodds, et al., “You are not always what we think you eat: selective assimilation across multiple whole-stream isotopic tracer studies”, Ecology, vol. 95, no. 10, p. 2757 - 2767, 2014.
N. A. Griffiths, et al., “Temporal variation in organic carbon spiraling in Midwestern agricultural streams”, Biogeochemistry, vol. 108, p. 149-169, 2012.
C. P. Chambers, et al., “Responses of stream macroinvertebrates to Bt maize leaf detritus”, Ecol. Appl., vol. 20, p. 1949-1960, 2010.
J. L. Tank, et al., “Occurrence of maize detritus and a transgenic insecticidal protein (Cry1Ab) within the stream network of an agricultural landscape”, Proc. Nat. Acad. Sci., vol. 107, p. 17645-17650, 2010.
N. A. Griffiths, et al., “Microbial respiration and decomposition of conventional and genetically-engineered corn detritus in Midwestern US agricultural streams”, Ecol. Appl., vol. 19, p. 133-142, 2009.
T. J. Warrner, T. V. Royer, J. L. Tank, N. A. Griffiths, E. J. Rosi-Marshall, and M. R. Whiles, “Dissolved organic carbon in streams from artificially drained and intensively farmed watersheds in Indiana, USA”, Biogeochemistry, vol. 95, p. 295-307, 2009.
N. A. Griffiths, et al., “Agricultural land use alters the seasonality and magnitude of stream metabolism”, Limnology and Oceanography, vol. 58, no. 4, p. 1513-1529, 2013.

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