Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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D. Lints, S. E. G. Findlay, and M. L. Pace, “Biomass and energetics of consumers in the lower food web of the Hudson River”, in C. L. Smith (ed.). Estuarine Research in the 1980's, 1992, p. 446-457.

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