Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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1988
J. J. Cole, S. E. G. Findlay, and M. L. Pace, “Bacterial production in fresh and saltwater ecosystems: a cross-system overview”, Mar. Ecol. Prog. Ser., vol. 43, p. 1-10, 1988.
K. G. Porter, et al., “Microbial interactions in lake food webs”, in S. R. Carpenter (ed.). Complex Interactions in Lake Communities, 1988, p. 209-227.

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