Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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C. G. Jones, “Phytochemical variation, colonization and insect communities: the case of bracken fern, Pteridium aqulinum L. (Kuhn)”, in R. F. Denno and M. S. McClure (eds.). Variable Plants and Herbivores in Natural and Managed Systems, 1983, p. 513-537.
C. G. Jones, J. H. Lawton, and M. Shachak, “Organisms as ecosystem engineers”, in F. B. Samson and F. L. Knopf (eds.). Readings in Ecosystem Management, 1996, p. 130-147.
C. G. Jones, Recommendations for research on agroecosystems and climate change. 1994.
C. G. Jones, M. K. Steininger, P. Luciano, and K. E. B. Moore, “Estimating gypsy moth fecundity in the field: a comparison between data from North America and Sardinia (Italy)”, Environ. Entomol., vol. 19, p. 108-110, 1990.
C. G. Jones and S. E. H. Hartley, “A protein competition model of phenolic allocation”, Oikos, vol. 86, p. 27-44, 1999.
C. G. Jones and A. C. Lewis, “Chemical ecology”, in McGraw-Hill Encyclopedia of Science and Technology, vol. 3, 1992, p. 506-509.
C. G. Jones, J. D. Hare, and S. J. Compton, “Measuring plant protein with the Bradford assay: 1. Evaluation and standard method”, J. Chem. Ecol., vol. 15, p. 979-992, 1989.
S. E. Jones, J. A. Zwart, P. T. Kelly, and C. T. Solomon, “Hydrologic setting constrains lake heterotrophy and terrestrial carbon fate”, Limnology and Oceanography Letters, 2017.
C. G. Jones, R. S. Ostfeld, M. P. Richard, E. M. Schauber, and J. O. Wolff, “Mast seeding and Lyme disease”, Trends Ecol. Evol., vol. 13, p. 506, 1998.
C. G. Jones, “Ensuring success of Mimshak, the new ISEES Environmental Science-to-Policy Fellowship Program. (Hebrew version)”, Ecol. Environ., vol. 2, p. 232-233, 2011.
C. G. Jones and V. A. Krischik, “Plant mutualists”, in P. Barbosa, V. A. Krischik, and C. G. Jones (eds.). Microbial Mediation of Plant-Herbivore Interactions, 1991, p. 37-43.
C. G. Jones, “Goteborg Resolution”, Bull. Ecol. Soc. Am., vol. 70, p. 215-216, 1989.
S. E. Jones, C. T. Solomon, and B. C. Weidel, “Subsidy or subtraction: How do terrestrial inputs influence consumer production in lakes?”, Freshwater Reviews, vol. 5, p. 37-49, 2012.
C. G. Jones, “Interactions among insects, plants and microorganisms: a net effects perspective on insect performance”, in P. Barbosa, V. A. Krischik, and C. G. Jones (eds.). Microbial Mediation of Plant-Herbivore Interactions, 1991, p. 7-35.
C. G. Jones, I. Dajoz, and L. Abbadie, “Ecological engineering and the sustainable redesign imperative”, in L. Garnier (ed.). Between Man and Nature: Making the Relationship Last, 2008, p. 138-139.
C. G. Jones, “Ecosystem engineers and geomorphological signatures in landscapes”, Geomorphology, vol. 157, p. 75-87, 2012.
C. G. Jones and J. S. Coleman, “Plant stress and insect behavior: cottonwood, ozone and the feeding and oviposition preference of a beetle”, Oecologia, vol. 76, p. 51-56, 1988.
C. G. Jones, J. H. Lawton, and M. Shachak, “Ecosystem engineering by organisms: why semantics matters”, Trends Ecol. Evol., vol. 12, p. 275, 1997.
C. G. Jones and A. C. Lewis, “Chemical ecology”, in McGraw-Hill Encyclopedia of Science and Technology, vol. 3, 1987, p. 480-482.
C. G. Jones, T. A. Hess, D. W. Whitman, P. J. Silk, and M. S. Blum, “Effects of diet breadth on autogenous chemical defense of a generalist grasshopper”, J. Chem. Ecol., vol. 13, p. 283-297, 1987.
C. G. Jones and M. Shachak, “Desert snails' daily grind”, Nat. Hist, vol. 103, p. 56-61, 1994.
C. G. Jones, “What keeps trees free from attack by insects and diseases?”, Tree Care Industry, vol. 12, p. 32-36, 2001.
C. G. Jones, “Microorganisms as mediators of plant resource exploitation by insect herbivores”, in P. W. Price, C. N. Slobodchikoff, and W. S. Gaud (eds.). A New Ecology. Novel Approaches in Interactive Systems, 1984, p. 53-99.
C. G. Jones and S. E. Hartley, “Global change and plant phenolic concentrations: species level predictions using the Protein Competition Model”, in L. J. De Kok and I. Stulen (eds.). Responses of Plant Metabolism to Air Pollution and Global Change, 1998, p. 23-50.
C. G. Jones, Global environmental change and food quality. 1995, p. 3.

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