Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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1991
C. G. Jones and J. H. Lawton, “Plant chemistry and insect species richness of British umbellifers”, J. Anim. Ecol., vol. 60, p. 767-777, 1991.
C. G. Jones and V. A. Krischik, “Plant mutualists”, in P. Barbosa, V. A. Krischik, and C. G. Jones (eds.). Microbial Mediation of Plant-Herbivore Interactions, 1991, p. 37-43.
V. A. Krischik and C. G. Jones, “Plant pathogens”, in P. Barbosa, V. A. Krischik, and C. G. Jones (eds.). Microbial Mediation of Plant-Herbivore Interactions, 1991, p. 305-307.
C. G. Jones and J. S. Coleman, “Plant stress and insect herbivory: toward an integrated perspective”, in H. A. Mooney, W. E. Winner, and E. J. Pell (eds.). Response of Plants to Multiple Stresses, 1991, p. 249-280.
1989
C. G. Jones and J. S. Coleman, “Biochemical indicators of air pollution effects in trees: unambiguous signals based on secondary metabolites and nitrogen in fast-growing species?”, in Biologic Markers of Air Pollution Stress and Damage in Forests, 1989, p. 261-273.
C. G. Jones, “Goteborg Resolution”, Bull. Ecol. Soc. Am., vol. 70, p. 215-216, 1989.
C. G. Jones, “The ISCE Statement of Purpose: Results from the straw poll”, Int. Soc. Chem. Ecol. Newsl, vol. 6, p. 3, 1989.
C. G. Jones, “Loss of biological diversity”, Br. Ecol. Soc. Bull, vol. 20, p. 271-272, 1989.
D. A. Waller and C. G. Jones, “Measuring herbivory”, Ecol. Entomol., vol. 14, p. 479-481, 1989.
C. G. Jones, J. D. Hare, and S. J. Compton, “Measuring plant protein with the Bradford assay: 1. Evaluation and standard method”, J. Chem. Ecol., vol. 15, p. 979-992, 1989.
T. S. Bianchi, C. G. Jones, and M. Shachak, “Positive feedback of consumer population density on resource supply”, Trends Ecol. Evol., vol. 4, p. 234-238, 1989.
C. G. Jones and J. McNeil, “Proposed amendment to the Statement of Purpose”, Int. Soc. Chem. Ecol. Newsl, vol. 6, p. 3-4, 1989.
C. G. Jones, D. W. Whitman, S. J. Compton, P. J. Silk, and M. S. Blum, “Reduction in diet breadth results in sequestration of plant chemicals and increases the efficacy of chemical defense in a generalist grasshopper”, J. Chem. Ecol., vol. 15, p. 1811-1822, 1989.

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