Publications

The Institute communicates its scientific and educational information in a number of ways. One major outlet is peer-reviewed publications and reports.  Cary Institute staff regularly publish in the best-rated journals in their respective fields.

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G. T. Taylor, D. M. Karl, and M. L. Pace, “Impact of bacteria and zooflagellates on the composition of sinking particles: an in situ experiment”, Mar. Ecol. Prog. Ser., vol. 29, p. 141-155, 1986.
S. R. Carpenter, J. J. Cole, J. F. Kitchell, and M. L. Pace, “Impact of dissolved organic carbon, phosphorus and grazing on phytoplankton biomass and production in experimental lakes”, Limnol. Oceanogr., vol. 43, p. 73-80, 1998.
D. Vaqué and M. L. Pace, “Importance of Dahpnia in determining loss rates of protozoans and rotifers in lakes with contrasting zooplankton community structure”, Verh. Int. Ver. Limnol., vol. 25, p. 413, 1993.
M. L. Pace and D. Vaqué, “The importance of Daphnia in determining mortality rates of protozoans and rotifers in lakes”, Limnol. Oceanogr., vol. 39, p. 985-996, 1994.
M. L. Pace and P. A. del Giorgio, “In memoriam Dr. Robert H. Peters”, vol. 142. p. 1, 1996.
S. S. Kaushal, G. E. Likens, R. M. Utz, M. L. Pace, M. Grese, and M. Yepsen, “Increased river alkalinization in the Eastern U.S.”, Environmental Science & Technology, p. 130724203606002, 2013.
C. T. Solomon, J. J. Cole, R. R. Doucette, and M. L. Pace, “The influence of environmental water on the hydrogen stable isotope ratio in aquatic consumers”, Oecologia, vol. 161, p. 313-324, 2009.
D. E. Schindler, S. R. Carpenter, J. J. Cole, J. F. Kitchell, and M. L. Pace, “Influence of food web structure on carbon exchange between lakes and the atmosphere”, Science, vol. 277, p. 248-251, 1997.
D. L. Strayer, et al., “Interactions between alien species and restoration of large-river ecosystems”, Arch. Hydrobiol. Suppl., vol. 155, p. 133-145, 2005.
I. Reche, M. L. Pace, and J. J. Cole, “Interactions of photobleaching and inorganic nutrients in determining bacterial growth on colored dissolved organic carbon”, Microb. Ecol., vol. 36, p. 270-280, 1998.
M. L. Pace and P. M. Groffman, “Introduction: needs and concerns in ecosystem science”, in M. L. Pace and P. M. Groffman (eds.). Successes, Limitations, and Frontiers in Ecosystem Science, 1998, p. 1-6.
A. Vézina and M. L. Pace, “An inverse model analysis of planktonic food webs in experimental lakes”, Can. J. Fish. Aquat. Sci., vol. 51, p. 2034-2044, 1994.

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