Climate change is causing the world’s lakes to warm, with repercussions for fisheries and freshwater supplies. So reports an ambitious new study, funded by NASA and the National Science Foundation, and recently published in Geophysical Research Letters.
A team of scientists monitored more than 235 lakes for 25 years using both long-term monitoring measurements taken in the lakes and satellite data. They discovered that lakes are warming faster than the oceans or the atmosphere.
Northern lakes are warming more – at 1.3 degrees Fahrenheit, per decade. But tropical lakes are also feeling the heat, at 0.95 degrees Fahrenheit, per decade. Reasons behind the warming vary. While northern lakes are losing ice cover earlier, tropical lakes are exposed to more solar radiation.
Scientists expect to see an increase in harmful algal blooms, which can have a negative impact on fish, other aquatic animals, and water quality. They also anticipate a rise in methane emissions from lakes. This potent greenhouse gas, which has 20 times the warming impact of carbon dioxide, could increase by 4 percent in the coming decade.
The authors of the study note that while tropical lakes are warming less, these waters may already be approaching the highest temperatures fish can tolerate. Areas like the African Great Lakes, home to one quarter of the planet’s freshwater supply and a vital source of fish protein, are especially vulnerable.
In the words of the research team: “The pervasive and rapid warming observed signals the urgent need to incorporate climate impacts into vulnerability assessments and adaptation efforts for lakes.”
Produced in collaboration with WAMC Northeast Public Radio, this podcast originally aired on January 12, 2016. To access a full archive of Earth Wise podcasts, visit: www.earthwiseradio.org.
Photo courtesy of Sharon Mollerus via Flickr.